Chinese Food
All Recipes
Ruby invisible cake
Hello. I'm yinghan. I've made a popular invisible cake in France. The first time I heard the name of the cake, I was curious why it's called invisible cake. It's made of 90% fruits and vegetables A kind of 10% of the batter is almost invisible b... ...
As long as you try, you will definitely give your own craft some praise -- Black Rice Steamed Cake
Black rice cake is a recipe shot last week. I'm super happy about this steamed cake recipe made by cake method, because I share it with many children. They like it very much. The steamed black rice cake has a special smell of black rice. It's in... ...
Coco waffle
Crispy inside soft Kwai. Simple fast. My breakfast is the first choice.
Durian heavy cheese cake
Cheese control. Durian control must be done, because it's so satisfying.
Pumpkin and walnut Sikang
Autumn pours. Pumpkin is pretty. Autumn climate is dry. The most indispensable thing on the table is pumpkin. Pumpkin can be called nutrition king. It has rich vitamins. It can improve the immunity of small pot friends. A lot of pumpkin puree, b... ...
Qifeng cake with milk tea. Novices can also make it.
Most of the cake embryos are made by Qifeng. It's said that Qifeng is the simplest and most difficult to bake. I've always wanted to try to make all kinds of festival cakes. But I didn't have a chance. I really want to eat bean milk box a few da... ...
Oatmeal and broccoli omelet
September and October. Autumn is approaching with desiccant . The cold air is also beginning to stir. As the saying goes, one autumn rain and one cold . The biggest trouble for us is that the dry and cold air is getting drier and drier. Children... ...
Sweet potato pie with coarse grain
I like to eat taro, but I think it's high in calories when making pies. I'd like to develop a low calorie coarse grain cake..
Banana milk oatmeal
It's not the best way to cook porridge by yourself. It's easy and quick for a lazy person to do so.
Dimple head of rough plate
If you want to eat Wowotou all of a sudden, you can go to other people's recipes. As a result, you can make a rough taste, which is not the imaginary Wowotou at all. You can send lightning protection to the children's shoes of wowowotou who also... ...
Pumpkin pudding
What Xiaobian shared with you today is pumpkin pudding. It's super simple. You can eat it when you mix the ingredients and bake them in water. It doesn't need any skills at all. Novices who can't cook or bake can easily succeed. And pumpkins are... ...
Mini toast
Toast is my favorite bread since I touched baking. I can say I like it very much. The toast recipe shared this time comes from Mr. Jin Dawang.
Pearl milk tea flavor bowl cake this is a chewable milk tea
It's recently found that pearl milk tea has a new development in the old Jianghu - mousse cake and muffins have somehow become the taste of pearl milk tea. It seems that the past air network red is on fire again. In fact, many of the so-called n... ...
Qifeng watermelon
In the cold winter to miss the gorgeous summer
Meat loaf
The most enduring meat loaf in the bakery? Look here. The mainstream bakery. Almost all have this kind of bread. Soft bread. Put on the salad dressing. Then stick on the full meat floss. Simple and direct. Sometimes there are several. There are ... ...
Sweet potato
Simple, quick, delicious Kwai potatoes.
Puff
I've always wanted to be a puff. Then I finished the mid-term test yesterday. Today's new butter is here again. I tried it. Then I succeeded.. succeed... Ha ha ha. Excited for a long time...
